STARTERS

• Fresh oysters 3,00*
• Cod liver paté with white bread 8,50
• Matjes herring with beetroot, egg, caraway mayo and roasted onion 9,00
• Whitefish tartar with bread chips 11,00
• Potato blinis with 3 different roe 12,50
• Smocked duck with green apple, horseradish mayo and kale chips 13,00